My sister-in-law just emailed me this recipe last week and we really enjoyed it!
Ranch Chicken
2/3 c crushed corn flakes
2/3 c grated parmesan cheese
1 (.6 oz.)env. Ranch dressing (the powdered mix packet type)
6 to 8 boneless, skinless chicken breasts
2/3 c butter or margarine, melted
Heat oven to 350. Mix corn flakes, cheese and dressing mix in a shallow bowl or pie plate. Dip chicken in butter, then roll in Ranch dressing mixture. Place chicken in 9×13 inch pan. Bake uncovered for 45 minutes.
I used boneless skinless chicken tenders and baked them on a pizza stone. To make these a little healthier next time I might use egg white with a little water rather than butter (not that I didn’t enjoy the butter!)
Please share one of YOUR favorite recipes on your blog then come back here and leave your name and a link below. I know I could use some new recipes so this should be a nice way for all of us bloggers to share what works for our families!
Looks like a yummy recipe. I’m trolling for ideas from MPM.