Each week Dinner @ 6 will highlight a recipe using just 6 ingredients that was submitted by a reader. This week’s recipe was submitted by Tina R:
Yummy Stuffed French Bread
1 loaf of french bread
1 package of instant mashed potatoes
1 pack of precooked chicken slices or chunks
1 can of mixed veggies
Set oven to 350
cut top off the french bread
take out the insides of the french bread
make the mashed potatoes
mix mashed potatoes, chicken slices , can of mixed veggies drained in a bowl.
Add a few of the bread insides to the bowl and mix.
then stuff the mix from the bowl into the french bread.
Put top you cut off back on the french bread and wrap in foil.
Bake for 20 minutes.
Be sure to check out previous weeks for more recipes!