We are a chicken family. The majority of the meat we eat is boneless skinless chicken breasts. Dinners are not my strongest suit so it’s nice to have quick and easy things on hand to fix. The Tyson Grilled & Ready chicken breast strips are great. You can use them in a salad, stir-fry, pasta dishes and more. They are pre-cooked then frozen but they thaw quickly. They are 98% fat free and don’t contain any preservatives! Here’s some more information from Tyson:
About Tyson® Grilled & Ready Chicken
- Perfect for Lighter Dishes — Tyson® Grilled & Ready Frozen Whole Breast Fillets and Frozen and Refrigerated Chicken Breast Strips are 98% fat free and contain no preservatives, making them a delicious and smart way to make eating right part of your routine.
- Easy to Prepare — Tyson® Grilled & Ready Frozen Whole Breast Fillets and Frozen and Refrigerated Chicken Breast Strips are fully-cooked and perfectly-portioned, offering a lean protein solution for your favorite light dishes, hot or cold. Ready in just minutes and with their convenient packaging, you can use what you need to create delicious and smart meals in minutes, and the rest stays fresh for the next quick-fix meal.
- Tender in Minutes — Tyson® Grilled & Ready Frozen Whole Breast Fillets and Chicken Breast Strips are tender and juicy right out of the microwave—for perfectly-cooked grilled chicken in just minutes without having to turn on the grill!
- Fresh and Ready — Tyson® Grilled & Ready Refrigerated Chicken Breast Strips are the perfect addition for a healthy meal on-the-go. Fresh straight from the refrigerator, they provide the perfect lean protein addition to any entrée, salad or sandwich with minimal prep time.
For more information on Tyson® Grilled & Ready Chicken, visit GrilledAndReady.com.
Here’s a recipe that sounds really yummy. I haven’t had a chance to try it yet but it sounds easy enough.
Chili-Orange Chicken with Peppers
Recipe Serves 4
Recipe Ingredients
4 Tyson® Grilled & Ready Whole Chicken Breast Fillets (frozen)
2 red bell peppers cut in 1-inch pieces
1 cup fresh orange juice
1/2 teaspoon orange peel, grated
1/4 cup chili sauce
1/4 teaspoon salt
1/8 teaspoon pepper
Cooking Instructions
Prepare Grilled & Ready Whole Chicken Breast Fillets according to package directions. Remove from pan and
keep warm.
In same skillet sauté pepper until crisp cooked.
Add remaining ingredients to skillet and bring to boil. Add chicken.
Serving Suggestions: Serve with steamed broccoli and hot, fluffy rice. Refrigerate leftovers.
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such good chicken
I love the grilled chicken breast. We use it in pesto pasta. Yummy!